Chickpea & Aubergine Quinoa Salad

Chickpea & Aubergine Quinoa Salad | A quick and easy balanced meal to whip up in a flash – perfect for busy weekends and those week nights when you only have a few minutes to make something delicious (and healthy).

The chickpeas and quinoa give this dish a nice protein punch, and you’ll get plenty of fibre and plant-powered goodness from the veggies.

Ingredients:

1 Chickpea Salad Ingredients

  • Quinoa
  • 1 medium – large aubergine
  • Rocket
  • Mini tomatoes
  • 1 cup chickpea
  • Salt & pepper to season
  • Salad dressing: we used a delicious homemade soya mayo

Method: 

Step 1:

Grill aubergine until tender and crispy. While you’re grilling the aubergine, cook the quinoa in a pot.

2 chickpea and aubergine salad

Step 2: 

Assemble all ingredients, season, serve and enjoy!

3 chickpea and aubergine salad

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