Tortellini with Peas and Feta Sauce
Ingredients
- Tortellini pasta;
- Feta cheese;
- Peas;
- ‘Oepsies’ bacon;
- Garnish (2 slices of tomato, salad green, olive oil, salt and pepper)
Build
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- 1. All the ingredients
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- 2. Put the bacon in the oven
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- 3. Boil the peas until just soft and then blend
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- 4. Boil the tortellini until cooked
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- 5. Assemble step by step
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- 6. Final plating
