
Plate all
Ingredients
- Smoked fillet of Pork
- Peas
- Julienne Beetroot
- Pear
- Onion
- Chilli & Paprika
- Olive oil
- Salt and pepper
- All the ingredients
- Slice and grill the pear
- Fry a little onion with the beetroot & fry a little onion with the peas
- Blend both the beetroot and peas separately from each other
- Quickly marinade the pork in olive oil, paprika and chili; then grill
- Plate all
Build
- All the ingredients;
- Slice and grill the pear
- Fry a little onion with the beetroot & fry a little onion with the peas
- Blend both the beetroot and peas separately from each other
- Quickly marinade the pork in olive oil, paprika and chili; then grill
- Plate all




















